HADJ SADOK T, GHEZALI H, HATAB BEY R, HAMDANI S. Evolution of Bioactive Components of Prickly Pear Juice (Opuntia ficus indica) and Cocktails with Orange juice. Rev. Nat. Technol. [Internet]. 2022 Dec. 26 [cited 2024 Jul. 5];11(01):45-53. Available from: https://journals.univ-chlef.dz/index.php/natec/article/view/109